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Writer's pictureRishi's Kitchen

Chocolate and Cinnamon cake

This is a great recipe for Halloween. With intentional cracks and cookies as well, what more could you ask for? You could ask for a chocolate and cinnamon flavour combination I guess. So without further or do here is my chilling recipe:


INGREDIENTS

250g caster sugar

250g unsalted butter

4 eggs

250g self raising flour

3 tbsp milk

2 tsp cocoa powder

1 tsp cinnamon powder.

2 Maryland Cookies


Step One:

Cream your butter and sugar together until pale and fluffy and you can't see any bits of sugar, it will probably take 5 - 10 mins.


Step Two:

Add the eggs one at a time, mix for a few mins between each one.


Step Three:

Sieve your flour into the mixture then carefully with a wooden spoon so it combines but do not mix it in for very long.


Step Four:

Add your milk and mix till smooth.


Step Five:

Separate your batter into 2 batches. In one of them pop in the cocoa and one of the cookies and the cinnamon and the cookie in the other batch.


Step Six:

Put each batter batter into it's own greased tin. Lay the tins into the oven and bake at 170 degs for 22 mins.


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